Lobster Shop
For the Love of Oysters
Enjoy an Oyster on Us!
To celebrate the peak of oyster season, every guest with a reservation will be treated to a complimentary shucked oyster from November 4th – 30th. Each week, we’ll be featuring a new oyster selected by our team along with an optional beverage pairing available for purchase, curated by our Beverage Director, Amanda Reed.
Enjoy 2 Entrées on Us!
Winter on the Waterfront
January 6 – February 6, 2025
Purchase two lunch or dinner entrées from January 6 – February 6 and receive two on us (lowest in value) the same day.
Register now and present your confirmation to your server. *Minimum of 4 guests per table to receive offer. Available Sunday – Thursday only. Must register prior to dining.
Connect with Us
Join us to receive special promotions and be the first to hear about exclusive offers.
Sip, Cycle Repeat: Cheers to a Sustainable Future
Discover the power of sustainable partnerships with us as we proudly collaborate with the ReCORK Recycling program. At the heart of our alliance lies the shared commitment to a greener, more eco-conscious future. We take natural wine corks and hand them over to ReCORK, who works their magic by expertly grinding them down. These corks become an integral part of the post-consumer recycling stream. Learn more about our partnership and the positive impact it creates!
About Us
Tacoma’s premier waterfront restaurant, the Lobster Shop, located on Commencement Bay, is a decades-long mainstay of the local dining scene. Since opening in 1981, loyal guests return year after year for the friendly, knowledgeable service and the unbeatable views of Mount Rainier and the Olympics from every table. The seaside restaurant serves patrons fresh Pacific Northwest seafood, Prime dry-aged steaks, and iconic lobster dishes alongside incredible wines and cocktails.