The Lobster Shop restaurants have been in business for over thirty years. The reason why is very simple, OUR PEOPLE. We have team members that have been working for us for over 25 years. We think that is very special. We want our crew to feel great about coming to work and our guests know that our team will do whatever they can to make their experience a memorable one. Hospitality is about giving without expecting something in return. If you are experienced, passionate about the guests experience and believe work should be both fun and professional then, we should talk.

~ Positions Currently Available ~

Dash Point:

Dinner Server

Line Cook

Commencement Bay:

Line Cook

~ Apply ~

You can either contact each restaurant separately or email resumes to:
resumes@Lobster Shop.com